Tuesday, February 1, 2011

Lunch (1/29/11 12:27 PM)

Fresh from the farmers' market SALAD: Organic mixed salad greens, organic buckwheat lettuce sprouts, organic cilantro, organic red ripe tomato slivers, organic avocado, organic seaweed gomasio, organic raw sunflower seeds, organic cold pressed extra virgin olive oil, organic apple cider vinegar, organic hemp seeds, organic red pepper flakes, organic black pepper, sea salt, and love.

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