WHAT DO VEGANS EAT?!? I get asked all the time, and as a new vegan I’m learning to prepare fresh, delicious food that’s beneficial for ME, for ANIMALS, and for OUR PLANET. Sustaining a nourishing plant-based diet will require being creative, conscious and conscientious in my food choices. Here I’ll share a “learn as I go” adventure on the path to healthy, happy, VIBRANT VEGANISM! Follow as my food evolution unfolds and maybe you’ll even be inspired to join me...
Sunday, February 20, 2011
Veg Green Curry in a Hurry
Today I made a quick, easy and delicious Veg Green Curry with Coconut Milk for lunch:
Broccoli
Carrots
Red Bell Pepper
Water Chestnuts
Cashews
Coconut Milk
Thai Green Curry Paste
Red Chili Pepper
Kafir Lime Leaves
Lime Juice
Served over Short Grain Brown Rice
with Black Sesame Seeds... Mmmm :)
Lunch (2/15/11 11:08 AM)
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