WHAT DO VEGANS EAT?!? I get asked all the time, and as a new vegan I’m learning to prepare fresh, delicious food that’s beneficial for ME, for ANIMALS, and for OUR PLANET. Sustaining a nourishing plant-based diet will require being creative, conscious and conscientious in my food choices. Here I’ll share a “learn as I go” adventure on the path to healthy, happy, VIBRANT VEGANISM! Follow as my food evolution unfolds and maybe you’ll even be inspired to join me...
PASTA! ...organic macaroni, olive oil, sundried tomatoes, cured black olives, garbanzo beans, fresh basil, fresh lemon juice, sea salt, black pepper, red pepper flakes, hemp seeds and nutritional yeast blend with brazil nuts and herbs.
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