Today I enjoy a late sleep, tea on a sunny porch and a long phone call catching up with my family. What a beautiful way to spend this moon day morning!
(3/19/11 11:19 AM)
Lunch begins with a whole bunch of tasty goodness chopped up and sauteed in olive oil: garlic, onion, chopped Boca burgers, sundried tomatoes, fresh tomatoes, artichoke hearts and lots of fresh cilantro.
I toss it all into a (slightly crunchy... Oops!) tortilla with avocado, hot sauce and nutritional yeast. And a little glass of wine on the side...
Yum!!!
Lunch (3/19/11 1:28 PM)
I enjoy a superlong moon day nap, and then wander on a walk and find a new flower on a tree in my yard. I don't know what it is but it sure is pretty!
Mini Mexican rollups for a late dinner-snack. Refried beans, daiya cheddar, hot sauce and cilantro rolled up in a tortilla and baked, then dipped into a bowl of salsa, yum!
Dinner (3/19/11 9:05 PM)
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