Friday, March 11, 2011

soupereasy dinner!


Gonna make an easy meal tonight with some spaghetti and a couple boxes of organic bean soup...


I boiled the spaghetti and threw in a big bunch of chopped kale in the last minute or two of cooking. Drained then tossed that with extra virgin olive oil. Poured some spiced-up bean soup on top and topped it with fresh chopped tomato and basil. Added a sprinkle of vegan parmesan... And that's dinner.

Dinner (3/10/11 6:03 PM)

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